T-Bone Steak
Shipping calculated at checkout
In stock
Pickup currently unavailable
Wellborn 2R Ranch's T-Bone Steaks
Embark on a Flavorful Journey: Delight in the iconic taste of Wellborn 2R Ranch's T-Bone Steaks. Each T-Bone is a celebration of flavor and quality, reflecting our deep-rooted Texas ranching heritage.
Why Choose Our T-Bone?
- The Best of Both Worlds: Each T-Bone steak offers the rich taste of a Strip and the tenderness of a small Tenderloin in a single cut (if the tenderloin portion is wider than an inch, that's a porterhouse!).
- Size Variety for Every Preference: Whether you lean towards the subtly portioned small or the hearty large, our T-Bones cater to all appetites.
- Supreme Quality: Expertly cut for optimal thickness and marbling, our steaks guarantee a culinary experience that's both refined and deeply satisfying.
17-20 oz and Elegantly Satisfying: Our small T-Bone steaks are perfect for those seeking the classic T-Bone experience in a slightly smaller portion. Ideal for a fulfilling yet balanced meal.
Cooking Perfection: Grilling or broiling brings out the best in our T-Bones. Cook to your preferred doneness, and let the steak rest to retain its moisture and flavor.
From Pasture to Plate: At Wellborn 2R Ranch, we pride ourselves on producing steaks of exceptional quality. Raised on our Texas ranch without hormones or antibiotics, every T-Bone steak is a testament to our commitment to excellence.
Your Steakhouse Experience, At Home: With Wellborn 2R Ranch's T-Bone Steaks, transform your home dining into a steakhouse affair. Indulge in a steak that is not just a meal, but a celebration of flavor and tradition.
All Natural Angus Beef
No antibiotics. No added hormones. Nothing Artificial. Ever! Cattle eat a vegetarian diet of top-quality grains, forages and essential nutrients. Cattle receive treatment when needed to restore health, but they are no longer eligible to be in our Verified Natural Beef Program.
Sustainably Raised
We are dedicated to our cattle and respect for the land. At Wellborn 2R we want every animal in our care to "live it’s best life" every day and make every effort in the proper care, treatment, and humane processing of our animals. Additionally, we implement conservation practices that help sustain or improve the environment for future generations. We have better beef, produced in a better way.
Where Food Comes From (TM) Verified
We go the extra mile to ensure traceability of each animal on our ranch – from birth to harvest. All of our cattle are Black Angus breed, age, and source verified, as well as Verified Natural Beef through WFCF’s high standards.
Read more about WFCF here.
T-Bone Steak Recipes
How To Cook A Steak Like A Pro: Unleashing the Culinary Secrets
Read more
Faqs
Where does your beef come from?
All of our beef comes straight from our ranch in Central Texas. We raise and finish our cattle with care—never outsourcing,
never compromising.
Is your beef grass-fed?
Our cattle are pasture-raised and grass-fed for most of their lives, then finished with a carefully selected grain mix to maximize
marbling, flavor, and tenderness.
Is your beef frozen?
Yes. To lock in peak flavor and preserve quality, we flash-freeze every cut at the perfect moment. It arrives frozen and vacuum-sealed, ready when you are.
Do you use hormones or antibiotics?
Never. Our beef is 100% all-natural—no added hormones, no antibiotics. Just real, clean beef raised the right way.
How is your beef shipped?
We ship your order in insulated packaging with dry ice to keep it cold all the way to your door. It’ll arrive frozen and fresh, guaranteed.
Do you offer gift boxes?
Absolutely. Our curated gift boxes make a perfect impression—whether it’s Father’s Day, a holiday, or just a thank-you steak for
someone special.
What's your most popular bundle?
The Best Sellers Box is a customer favorite—it’s loaded with steakhouse classics and great for stocking your freezer or trying a
bit of everything.
Do you offer subscriptions or recurring orders?
We’re working on it. Join our email list for
updates—members always get first access.
Is your beef USDA inspected?
Yes, every cut is USDA inspected and meets the highest standards for safety and quality.
