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Boneless Short Ribs - Wellborn2rbeef.com
Boneless Short Ribs - Wellborn2rbeef.com
Boneless Short Ribs - Wellborn2rbeef.com
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Load image into Gallery viewer, Boneless Short Ribs - Wellborn2rbeef.com
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beef ribs

Regular price $12.95

Unit price per 

Boneless Short Ribs

Short ribs come from the chuck, or shoulder, of the cow.  A boneless short rib is actually the same muscle as a true short rib, however the meat changes in texture as it moves into the shoulder.   This makes Short Ribs the best cuts for braising and are extremely easy to prepare.  Because the meat is so well marbled, a couple of hours slow cooking results in incredible juicy tenderness and flavor.  This cut falls apart on the fork and melts in your mouth.

  • 2 Pieces, Total Weight 15-16 oz.


Why Wellborn's Premium Natural Beef Is So Amazing

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ALL NATURAL ANGUS STEAK: 

No antibiotics. No added hormones. Nothing Artificial. Ever! Cattle eat a vegetarian diet of top-quality grains, forages and essential nutrients. Cattle receive treatment when needed to restore health, but they are no longer eligible to be in our Verified Natural Beef Program. 

SUSTAINABLY RAISED: 

We are dedicated to our cattle and respect for the land. At Wellborn 2R we want every animal in our care to “live it’s best life” every day and make every effort in the proper care, treatment, and humane processing of our animals. Additionally, we implement conservation practices that help sustain or improve the environment for future generations. We have better beef, produced in a better way.

WHERE FOOD COMES FROM (TM) VERIFIED: 

We go the extra mile to ensure traceability of each animal on our ranch – from birth to harvest. All of our cattle are Black Angus breed, age, and source verified, as well as Verified Natural Beef through WFCF’s high standards.

USDA GRADE: 

USDA Prime or High End Choice, 100% all natural Angus steaks with no hormones, antibiotics or additives.

AGED: 

Wet aged 30 days for optimum tenderness and the dense marbling provides incredible flavor.

HAND CUT STEAKS: 

Each steak is hand cut and trimmed by our butcher in the butcher shop on our ranch.

PACKAGING: 

Individually wrapped & vacuum sealed to preserve freshness and integrity. Steaks are flash frozen before shipping to lock in flavor and will arrive frozen or partially thawed

Where Food Comes From (TM) Verified:

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We go the extra mile to ensure traceability of each animal on our ranch – from birth to harvest. All of our cattle are Black Angus breed, age, and source verified, as well as Verified Natural Beef through WFCF’s high standards.

The Finer Details

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USDA GRADE: USDA Prime or High End Choice, 100% all natural Angus steaks with no hormones, antibiotics or additives.

AGED: Wet aged 30 days for optimum tenderness and the dense marbling provides incredible flavor.

HAND CUT STEAKS: Each steak is hand cut and trimmed by our butcher in the butcher shop on our ranch.

PACKAGING: Individually wrapped & vacuum sealed to preserve freshness and integrity. Steaks are flash frozen before shipping to lock in flavor and will arrive frozen or partially thawed

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