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Top Sirloin Cap (Picanha) Steak

Regular price $23.95

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Sirloin Strip Steak, also known as Top Sirloin Cap Steak, Coulotte Steak, or Picanha Steak, is a cut of beef that boasts succulent tenderness and a bold, beefy flavor.

This juicy, flavorful cut boasts rich marbling and a thick fat cap that bastes the meat during cooking, ensuring moist, succulent bites with every slice. Effortlessly prepared with just salt and pepper, this versatile cut can be broiled, pan-seared, or grilled to perfection. Popular as Picanha in Brazilian steakhouses, it's ideal for any occasion and can be dressed up or down. Experiment with different seasonings and sauces to create your own signature dish and discover endless flavor possibilities.

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All Natural Angus Beef

No antibiotics. No added hormones. Nothing Artificial. Ever! Cattle eat a vegetarian diet of top-quality grains, forages and essential nutrients. Cattle receive treatment when needed to restore health, but they are no longer eligible to be in our Verified Natural Beef Program.

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Sustainably Raised

We are dedicated to our cattle and respect for the land. At Wellborn 2R we want every animal in our care to "live it’s best life" every day and make every effort in the proper care, treatment, and humane processing of our animals. Additionally, we implement conservation practices that help sustain or improve the environment for future generations. We have better beef, produced in a better way.

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Where Food Comes From (TM) Verified

We go the extra mile to ensure traceability of each animal on our ranch – from birth to harvest. All of our cattle are Black Angus breed, age, and source verified, as well as Verified Natural Beef through WFCF’s high standards.
Read more about WFCF here.

The Finer Details

Packaging

Individually wrapped & vacuum sealed to preserve freshness and integrity. Steaks are flash frozen before shipping to lock in flavor and will arrive frozen or partially thawed.

USDA Grade

USDA Prime or High End Choice, 100% all natural Angus steaks with no hormones, antibiotics or additives.

Hand Cut

Each steak is hand cut and trimmed by our butcher in the butcher shop on our ranch.

Wet Aged 30 Days

Wet aged 30 days for optimum tenderness and the dense marbling provides incredible flavor.

Customer Reviews

Based on 5 reviews
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C
Corinne J.I.

Best steaks & beef ribs I've had in ages! Will definitely be ordering from them again!

J
Jacqueline C. (Hurst, Texas)
Was the perfect steak and now my favorite cut.

Picanha Steak was excellent my new favorite cut and will be ordering again. Did not do anything fancy to the steaks and cooked in the oven. Can’t wait to tty them on the grill.

d
darrell h.

Great product 👌

L
Lina G. (Dallas, Texas)
I love this picahna cut.

Even though I can’t eat the fat, a good steak needs to be cooked with it. This is a great cut.

L
Lina G.

These are some of the best steaks weve had. Love the picahna!

Faqs

Where does your beef come from?

All of our beef comes straight from our ranch in Central Texas. We raise and finish our cattle with care—never outsourcing,
never compromising.

Is your beef grass-fed?

Our cattle are pasture-raised and grass-fed for most of their lives, then finished with a carefully selected grain mix to maximize
marbling, flavor, and tenderness.

Is your beef frozen?

Yes. To lock in peak flavor and preserve quality, we flash-freeze every cut at the perfect moment. It arrives frozen and vacuum-sealed, ready when you are.

Do you use hormones or antibiotics?

Never. Our beef is 100% all-natural—no added hormones, no antibiotics. Just real, clean beef raised the right way.

How is your beef shipped?

We ship your order in insulated packaging with dry ice to keep it cold all the way to your door. It’ll arrive frozen and fresh, guaranteed.

Do you offer gift boxes?

Absolutely. Our curated gift boxes make a perfect impression—whether it’s Father’s Day, a holiday, or just a thank-you steak for
someone special.

What's your most popular bundle?

The Best Sellers Box is a customer favorite—it’s loaded with steakhouse classics and great for stocking your freezer or trying a
bit of everything.

Do you offer subscriptions or recurring orders?

We’re working on it. Join our email list for
updates—members always get first access.

Is your beef USDA inspected?

Yes, every cut is USDA inspected and meets the highest standards for safety and quality.

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