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Bone-In Filet Mignon Steak 12-14oz - Limited Quantities,

Regular price $69.95 Sale price $79.95
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"The Bone-In Filet: A Steak Like No Other"

Our Bone-In Filet is the pinnacle of fine dining, offering a tender, buttery texture complemented by a depth of flavor only the bone can deliver. The bone acts as a natural flavor enhancer, infusing the meat with a rich, savory taste during cooking. Each bite melts in your mouth, combining the tenderness of a filet mignon with the robust, beefy essence of a bone-in cut.

This steak is more than a meal—it's an experience. Perfectly aged, masterfully cut, and grilled to perfection, it’s ideal for steak lovers who demand nothing but the best.

Treat yourself to the ultimate indulgence today.

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All Natural Angus Beef

No antibiotics. No added hormones. Nothing Artificial. Ever! Cattle eat a vegetarian diet of top-quality grains, forages and essential nutrients. Cattle receive treatment when needed to restore health, but they are no longer eligible to be in our Verified Natural Beef Program.

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Sustainably Raised

We are dedicated to our cattle and respect for the land. At Wellborn 2R we want every animal in our care to "live it’s best life" every day and make every effort in the proper care, treatment, and humane processing of our animals. Additionally, we implement conservation practices that help sustain or improve the environment for future generations. We have better beef, produced in a better way.

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Where Food Comes From (TM) Verified

We go the extra mile to ensure traceability of each animal on our ranch – from birth to harvest. All of our cattle are Black Angus breed, age, and source verified, as well as Verified Natural Beef through WFCF’s high standards.
Read more about WFCF here.

The Finer Details

Packaging

Individually wrapped & vacuum sealed to preserve freshness and integrity. Steaks are flash frozen before shipping to lock in flavor and will arrive frozen or partially thawed.

USDA Grade

USDA Prime or High End Choice, 100% all natural Angus steaks with no hormones, antibiotics or additives.

Hand Cut

Each steak is hand cut and trimmed by our butcher in the butcher shop on our ranch.

Wet Aged 30 Days

Wet aged 30 days for optimum tenderness and the dense marbling provides incredible flavor.

Customer Reviews

Based on 2 reviews
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William W. (Southlake, Texas)
The Bone makes a big difference

The bone-in filet is delicious! As they are cooked together, the bone flavor infuses into the meat, giving it a richness that cannot be beaten!

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Randall G. (Dallas, Texas)
Bone-In Filet Mignon

Nothing better than a bone-in steak. This Bone-In Filet Mignon had amazing flavor and grilled medium-rare I actually cut it with a fork.

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