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Prime Rib Roast

Regular price $159.95 Sale price $177.99
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Prime Rib Roast: The Ultimate Dining Experience

Prime Rib Roast: Simple Elegance, Unmatched Flavor

Imagine slicing into a roast so tender it almost falls apart, each bite bursting with rich, savory flavor. That’s what you can expect from our Boneless Prime Rib Roast. Hand-trimmed for a flawless cooking experience, this cut is made for those who want every bite to count. Whether it’s a holiday centerpiece or a quiet family meal elevated to something extraordinary, this roast promises to deliver on every occasion.

Bone-In Prime Rib Roast: Tradition at Its Finest

For those who love the ritual of carving a bone-in roast, this is as good as it gets. The bone lends incredible depth to the meat, locking in juices and enhancing the natural flavor with every second in the oven. With beautiful marbling and a texture that practically melts in your mouth, this roast doesn’t just sit at the center of the table—it commands it.

From Our Ranch to Your Table

Our beef is raised with care, because quality isn’t just about taste—it’s about the story behind every cut. At Wellborn 2R Ranch, we’re committed to raising cattle the right way: no shortcuts, no compromises. That means no antibiotics or added hormones—just exceptional black Angus beef, responsibly sourced and full of flavor.

Perfect for Every Celebration

Whether you’re hosting a dinner party for twelve or treating yourself to a quiet feast for two, the Prime Rib Roast adapts to your needs. Boneless for easy carving, bone-in for that classic presentation—either way, it’s not just a meal; it’s an event to savor.

Make Your Next Meal Legendary

This isn’t just beef. It’s tradition, flavor, and the joy of gathering—all wrapped up in one unforgettable roast. Ready to create a meal that’s talked about long after the plates are cleared? Choose Wellborn 2R Ranch’s Prime Rib Roast and make every bite an experience.

Order Now and discover how extraordinary dinner can be.

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All Natural Angus Beef

No antibiotics. No added hormones. Nothing Artificial. Ever! Cattle eat a vegetarian diet of top-quality grains, forages and essential nutrients. Cattle receive treatment when needed to restore health, but they are no longer eligible to be in our Verified Natural Beef Program.

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Sustainably Raised

We are dedicated to our cattle and respect for the land. At Wellborn 2R we want every animal in our care to "live it’s best life" every day and make every effort in the proper care, treatment, and humane processing of our animals. Additionally, we implement conservation practices that help sustain or improve the environment for future generations. We have better beef, produced in a better way.

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Where Food Comes From (TM) Verified

We go the extra mile to ensure traceability of each animal on our ranch – from birth to harvest. All of our cattle are Black Angus breed, age, and source verified, as well as Verified Natural Beef through WFCF’s high standards.
Read more about WFCF here.

The Finer Details

Packaging

Individually wrapped & vacuum sealed to preserve freshness and integrity. Steaks are flash frozen before shipping to lock in flavor and will arrive frozen or partially thawed.

USDA Grade

USDA Prime or High End Choice, 100% all natural Angus steaks with no hormones, antibiotics or additives.

Hand Cut

Each steak is hand cut and trimmed by our butcher in the butcher shop on our ranch.

Wet Aged 30 Days

Wet aged 30 days for optimum tenderness and the dense marbling provides incredible flavor.

Customer Reviews

Based on 8 reviews
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Patricia S. (Tyler, Texas)
Christmas Birthday Prime Rib

Thank you so much for your quick response to our order. Our holiday celebration (my Mother's 100th birthday!) will be in a few days. I will send a follow up after our event. Thank you again!

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FLOYD T. (Madera, California)
For Christmas Dinner

So right now I really can’t give a review but after Christmas ask me for a review no problem!

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Ronald O. (Denison, Texas)
Always Exceptional Quality

Wellborn 2R beef is always of the highest quality. I like to cut the boneless Prime Rib Roasts into steaks and grill them. I like to smoke the bone-in Prime Rib Roasts. They always turn out great either way.

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David B. (Lumberton, North Carolina)
Simply The Best

The best beef on the planet!!!

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Ellen T. (Dallas, Texas)
Very prime rib

We purchased a 5 pound prime rib and cooked it for Easter Sunday with family. It was delicious. So reassuring to know what a good quality cut of beef, this is. We had never cooked prime rib before, but it was definitely the best I had ever eaten.

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