Boneless Pot Roast
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All Natural Boneless Pot Roast
One 3-4 pound all-natural Boneless Pot Roast. This a leaner version of the chuck roast and is known for it's rich, beefy flavor. These roasts are ideal for slow-cooking and are fall-apart tender when done. They are delicious!
Taste the Tradition: Our Boneless Pot Roast is a testament to time-honored cooking. Sourced from the well-muscled shoulder area, this cut is revered for its rich beef flavor and succulent tenderness. It’s perfect for your family’s Sunday dinners, special occasions, or any day that calls for a comforting meal.
Why Our Pot Roast Stands Out:
- Premium Cuts: Hand-selected for quality, our roasts promise an unrivaled, fork-tender eating experience.
- Natural Rearing: Grazed on Texas pastures and never subjected to hormones or antibiotics, our beef is as pure as it gets.
- Robust Flavor: The beautiful marbling and muscle of the arm roast ensures a deep, hearty flavor that's ideal for slow cooking.
Cooking Made Simple: Achieve perfection with minimal effort. Season and sear, then let the roast simmer in your slow cooker or Dutch oven. The result? A delectable pot roast that falls apart with just a fork.
From Our Ranch to Your Table: We take great pride in offering a product that arrives fresh at your doorstep. Each Boneless Pot Roast is vacuum-sealed for freshness, ensuring the beef you cook is the best you've ever tasted.
Indulge in the comfort of Wellborn 2R Beef’s Boneless Pot Roast and make every meal an occasion to remember.
All Natural Angus Beef
No antibiotics. No added hormones. Nothing Artificial. Ever! Cattle eat a vegetarian diet of top-quality grains, forages and essential nutrients. Cattle receive treatment when needed to restore health, but they are no longer eligible to be in our Verified Natural Beef Program.
Sustainably Raised
We are dedicated to our cattle and respect for the land. At Wellborn 2R we want every animal in our care to "live it’s best life" every day and make every effort in the proper care, treatment, and humane processing of our animals. Additionally, we implement conservation practices that help sustain or improve the environment for future generations. We have better beef, produced in a better way.
Where Food Comes From (TM) Verified
We go the extra mile to ensure traceability of each animal on our ranch – from birth to harvest. All of our cattle are Black Angus breed, age, and source verified, as well as Verified Natural Beef through WFCF’s high standards.
Read more about WFCF here.
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